FINDER
ALL

New gastronomic offer for companies

New gastronomic offer for companies

Share news

< 1 min. de lectura

Listen

Avatar
eventoplus
What is ‘NetZero Events’, the international commitment of the MICE industry? What do ChatGPT and artificial intelligence for events mean? Companies still far from defining sustainability targets in MICE
Romain Fornell, chef of the Barcelona Caelis restaurant in the Palace Hotel and with one Michelin star, has created RF PrivateDining, a new service that offers high gastronomy for companies and groups from 2 to 250 people. One of the novelties include having the chef and a sommelier at the company explaining the dishes and […]

Romain Fornell, chef of the Barcelona Caelis restaurant in the Palace Hotel and with one Michelin star, has created RF PrivateDining, a new service that offers high gastronomy for companies and groups from 2 to 250 people. One of the novelties include having the chef and a sommelier at the company explaining the dishes and wines.

Related news.

See all news

Resources

Podcasts

We analyse the best practices of experiential marketing, its trends, its contribution to brand strategy... Welcome to Experiential by Grupo eventoplus

Informes

Do you want to evaluate the success of your event? We show you how to do it. Pay attention!

Pregunta al experto

Do you have questions that you don't know who can answer? Send us your question and we will look for the expert who can best answer you among all the professionals who read us.

Eventoplus