Joaquín Koerper moves his restaurant to the Hotel Monumento Spa Mas Passamaner
Share news
< 1 min. de lectura
Listen
The cheff Joaquín Koerper has moved his Restaurante Girasol in Alicante, with which he obtained two Michelin Stars, to the Hotel Monumento Mas Passamaner in Tarragona, associated to Domus Selecta, the brand of hotels with charm of Hotusa. The name chosen for the new facilities is La Gigantea, in a tribute to the original name […]
The cheff Joaquín Koerper has moved his Restaurante Girasol in Alicante, with which he obtained two Michelin Stars, to the Hotel Monumento Mas Passamaner in Tarragona, associated to Domus Selecta, the brand of hotels with charm of Hotusa. The name chosen for the new facilities is La Gigantea, in a tribute to the original name of the space.
Joaquín Koerper started his career as cheff apprentice at the emblematic Hotel Kempinski in Berlin. In 1990 he took charge of the Restaurante Girasol and has already obtained four Michelin Stars throughout his professional career.
