Food Stations for Catering
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Actividades: Variety of food tasting
Food stations are great when you have a variety of foods that you want your guests to try out without getting too full. Food stations enable your guests to do a food tasting in a miniature serving and ask for more if they like, instead of having a plated dish that they may not want to eat at all. A way to let people eat what they want and to cut food wastage. They share this advantage with the buffet spread. You can present a variety of foods (vegetarian and meat, heavy and light, variety of nationalities…) and serve in portions according to one